Food menu

quality honest
local food

We endeavour to serve the best of local and seasonal produce, please see below for our menu here at THE HINCH. We do have seasonal and Chef specials and should you have any dietary requirements, please call to discuss. 01422 883256

small plates

Crispy blue cheese bhaji (V)

dandelion and burdock dipping sauce


Spam fritters

red and brown sauce


Tandoori spiced chicken wings (GF)

chipotle mayonnaise 


Prawn Crackers

Sweet chilli sauce


Pearl barley “Arancini” (V)

garlic pesto


Steamed mushroom dumpling (V)

soy sauce


Rare roast beef mini Yorkie

with horseradish


Baked green lip mussels

toasted lemon and parsley crumb


Dinky pork pie

English mustard


Mini chipolatas

honey and mustard glaze


Crispy mac ‘n’ cheese bites (V)

English mustard


Goat’s cheese salad (V) (GF)

honey and mustard glaze


Pub Classics

Beer battered fish

chips, mushy peas, lemon and tartare sauce


Classic lamb hotpot

crusty bread and pickled red cabbage


Homemade pie

buttery mashed potato or chips
(V) option available.  See board for today’s pie


Hinchliffe Burger

300g steak mince burger, brioche bun, beef tomato, cheese, pickle, coleslaw and hand cut chips


Upgrade to a Rowntree burger

(with added beef brisket and bacon)


Roast gammon

runny egg or glazed pineapple and chips


Local pork sausage

rich onion gravy and buttery mashed potato


Ploughman’s lunch

Pork pie, pickles, mature cheddar, potted meat, salad and bread


Classic mac ‘n’ cheese (V)

Add crispy onion and bacon for 50p extra


Veggie: (V)

Mushroom tart, pickles, mature cheddar, crispy onion bhaji, salad and bread


Side orders

Glazed cauliflower cheese (V)
Heritage tomato, red onion salad (V) (GF)
Hand cut chips (V) (GF)
Sweet potato wedges (V) (GF)
Verity’s mixed leaf salad (V) (GF)
Buttery mashed potato (V) (GF)
Honey glazed carrots (V) (GF)
Summer greens (V) (GF)
Bread and butter (V) (GF available)

All £3.00


Poached pear (V) (GF)

summer berries and toasted meringue


My classic “Vimto” trifle


Banoffee cheesecake (V)

toffee sauce and coconut brandy snap


Selection of regional farmhouse cheeses

Served with all the tracklements


Rich dark chocolate mousse (V) (GF)

double cream and hazelnut brittle


Steamed sticky ginger sponge pudding (V)

vanilla custard



All served with chips.  Gluten free bread available on request.

Rare roast beef and horseradish

Yorkshire pudding wrap


Hot hoisin pork

coriander and spring onion


Toasted cheddar cheese (V)

caramelised onions
add Spanish chorizo for 50p extra


Baked roast Mediterranean vegetables (V)

garlic pesto


Dolphin friendly tuna

cucumber slaw


Free range chicken

spiced mayonnaise and salad


Our products may contain allergens.  All of our dishes are prepared in an environment where allergens are present.
Please speak to a member of staff if you need advice.


The Hinchliffe Arms

Cragg Vale,
Hebden Bridge,
West Yorkshire,

call us

+44 1422 883256

Give us a call and book a table.

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The Hinchliffe Arms ©2019 All Rights Reserved.